Tuesday, April 17, 2007

Hello and welcome, and all that jazz

So, um, hi. You're probably wondering who I am, and what the heck I'm doing here. Two valid questions, to be sure.

Who I am is the harder of the two, so I'll leave that for later. What I'm doing here is much easier. Y'see, I've decided that the best thing about being a grown-up (if such a term could accurately be used to describe one such as I, and I have my doubts sometimes) is being able to take those recipes your family made when you were a kid, and making them the way you always WANTED them to be made. Say, you always wanted more cheese on the pizza your dad always made. Well, guess what? You can put more cheese on if you want to now. I guess the point of this blog is to talk about cooking, and how what you grew up with affects what you have now. And, of course, giving ideas for altering those old family recipes to make them synch up a bit more with your changing palate.

As for me? I'm Steph. I'm a gamer, a cook, a wife, a bookworm, and I'm owned by two cats. I'll try to update at least twice a month, but d0n't hold me to that too much.

So, yeah. Hi!

1 comments:

Angela said...

Yay you! :) If'n I come up with something interesting, I'll definitely pass it along for your blogging pleasure.